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Sweet violets, also known as English violets, are a perennial that originated in western Europe. They are small, growing only 3-4 inches tall. They spread by runners, and also self seed, so they naturalize easily in an environment they like. Flowers are a dark purplish-blue and they smell very sweet.
Primroses are also a perennial, and a native of Europe. They can be divided in spring and fall, and will also self seed. The small, bell-like flowers are boldly colored, and some varieties have a sweet scent.
Because both primroses and violets like cool, semi-shade conditions and a rich humus soil, they are ideal companion plants in pots (or in a shade garden). You might also want to note that they both have edible flowers!
To plant yourself a violet-primrose pot:
- Cover the bottom of the pot with about an inch of drainage material
- Add a good potting soil like Gardener & Bloome Blue Ribbon Potting Soil to a depth of about 2 inches.
- Place primroses around the edge of the pot with violets in the center.
- Fill in around the plants with more soil to about 1 inch below the rim.
Keep the soil moist at all times, and pick flowers as they fade to encourage more blooming (pick only fresh flowers for use in the kitchen).
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